2017 Brigaldara Valpolicella

Year: 2017
Appellation: Verona
Country: Italy
Wine Spectator: 86
Wine Advocate: 87
Red Wine
Alcohol by Volume: 12.5%
Price :
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"A balanced and creamy red, offering an easy-drinking range of cherry, strawberry, herb and spice notes. Drink now. 15,000 cases made. -AN" (WS)

"Made in an absolutely simple and streamlined manner, the 2017 Valpolicella San Floriano is a solid entry-level wine available at a very attractive low price. The blend is 55% Corvina, 25% Corvinone and 20% Rondinella, and the wine is fermented and aged in stainless steel. The bouquet presents fresh berry and raspberry tones with a touch of sour fruit on the close. Some 60,000 bottles were made. Drink it with an eggplant and mozzarella pizza.(WA)

Winery Notes:
Tasting Notes:
Bright ruby. Vibrant aromas of redcurrant, blackberry and candied viole on the knockout nose. Quite juicy on the palate, with floral red berry flavors given laser-like precision by lovely harmonious acidity. Very well balanced wine, clean and clear.

Tasting Notes:
The 2007 Valpolicella from Brigaldara is incredibly sexy juice. Medium to full in body, this voluptuous Valpolicella offers tons of dark fruit intermingled with scents of bittersweet chocolate, leather and spices in an utterly captivating glass of wine. I can’t think of too many wines that deliver this much sheer pleasure for the tariff.

Valpolicella derives from the vinification of fresh grapes, mainly Corvina and Corvinone. The harvesting period is very mportant for this wine, due to the delicacy of its aromas and to the fragile sensory balance in which acidity plays a fundamental role. Our Valpolicella is a very drinkable wine that expresses the traditional aromas of the valley, which range from cherry to more or less pronounced spicy notes, depending on the vintage. The perfect olfactory balance is achieved with a short refinement in steel that emphasizes the sensorial particularities of the wine.