2016 Vincent Paris Cornas Granit 60

Year: 2016
Appellation: Rhone
Country: France
Wine Advocate: 94-96
Jeb Dunnuck: 93-95
Red Wine

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Price :
$49.95

DUE IN: SUMMER 2018

"Tasted from tank prior to bottling, the 2016 Cornas Granit 60 has the potential to eclipse the 2015. The nose is an exciting blend of flowers, minerals and fruit, while the palate is full-bodied and generous without the hardness or austerity of the 2015. This standout 2016 finishes long, plush and bright. With only about 5,000 bottles made, shrewd buyers will snap it up on release.

Vincent Paris has been working in Cornas for more than a decade, but still qualifies (in my opinion) as one of the young guys. His prized parcel is in La Geynale, a plot of 100-year-old vines facing due south. His 2015s are classically firm, structured wines that demand cellaring, while the 2016s are more flattering to taste yet still express their terroirs. Paris says he used to do more pigeage but has cut back in favor of gentler extraction techniques. The wines are still plenty dark and concentrated but perhaps a bit less austere as a result." (WA)

"The 2016 Cornas Granite 60 offers a deeper, richer, more profound profile. Blackcurrants, scorched earth, leather and bouquet garni notes all flow to a full-bodied, powerful 2016 that has terrific mid-palate depth and plenty of tannins. Nevertheless, the fruit and texture that's the hallmark of this estate shine, and it's going to drink nicely in its youth as well. This cuvée comes from the Patou, Les Mazards, and Sauman lieux-dit and slightly steeper slopes. It was 70% destemmed, aged in a mix of barrels, and there are just over 400 cases made.

The wines from the young Vincent Paris (who is now co-president of the Cornas Appellation) continue to get better and better every year, and he’s produced brilliant wines in both 2015 and 2016. It’s important to understand the three Cornas cuvées: Granite 30, Granite 60, and La Geynale. The Granite 30 is a younger vine cuvée from less steep hillside parcels (roughly 30 degrees), and it’s mostly destemmed and brought up in a mix of mostly used barrels. There are about 1,000 cases produced. The Granite 60 comes from older vines in the Patou, Les Mazards and Sauman lieux-dits, and steep slopes (60 degrees). This cuvée sees some stem inclusion and a similar time in mostly used barrels. This cuvée is normally a solid step up in depth and quality over the Granite 30. Roughly 400 cases is a normal production level for this release. Lastly, the La Geynale comes from the oldest vines of the estate, which were planted in 1910 and are located in the Geynale and Reynard lieux-dit. This cuvée sees very little destemming and is aged in, again, mostly neutral barrels. This is always the most backward, classically styled release in the lineup and takes a few years to integrate its stems. Nevertheless, it’s an incredible Cornas." (JD)