2016 Chateau Leoville Barton

Year: 2016
Appellation: Saint-Julien
Country: France
Wine Spectator: 97
Wine Advocate: 95+
Vinous Media: 96
James Suckling: 97
Jeb Dunnuck: 96+
Wine Enthusiast: 96
Jeff Leve: 96
Red Wine
Alcohol by Volume: 13.0%
Price :
$109.95
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2019 WINE SPECTATOR TOP 100: #1

"This is so vivid as it brims with pastis-soaked plum, blackberry, black currant and blueberry paste flavors, all carried by a perfectly integrated brambly spine. Tar and ganache notes give the finish an extra kick while everything stays within the mouthwatering roasted apple wood frame. Both regal and rambunctious, this is St.-Julien to a T. Best from 2025 through 2040. 11,667 cases made. -JM" (WS)

"Deep garnet-purple colored, the 2016 Leoville Barton delivers a superstar nose of crème de cassis, plum preserves and blueberry compote with suggestions of fragrant earth, unsmoked cigars, licorice and cedar chest. Medium to full-bodied, rich and seductive with firm yet velvety tannins, it has a decadently rich finish." (WA)

"The 2016 Léoville-Barton is fabulous. A wine of breadth and power, the 2016 has so much to offer. The black cherry, chocolate, gravel, smoke and licorice flavors are all boldly sketched. A host of expressive savory and mineral notes develop into the substantial finish." (VM)

"Terrific intensity of dark berries, almost peppery blackcurrants and violets with attractive and integrated, spicy oak and an earthy edge. The palate has a super powerful and long, linear core with plenty of fruit flesh strapped in tight for a long and thrilling ride into the finish. A blend of 86 per cent cabernet and 14 per cent merlot. Try from 2024." (JS)

"Deep purple-colored and a classic Saint-Julien with its pure crème de cassis, graphite, liquid rock, and essence of lead pencil shavings, the 2016 Château Léoville Barton is full-bodied, concentrated, and backward, with bright acidity and ripe yet certainly present and building tannins. This old-school, classic Léoville Barton has a fine thread of acidity keeping the wine focused and fresh. It’s a beauty, but mostly potential at this point, although it does have beautiful fruit. Savvy readers will hide bottles at the back of their cellar, and I wouldn’t start to think about opening bottles for a least a decade. It’s going to be incredibly long-lived. The blend of the 2016 is 86% Cabernet Sauvignon and 14% Merlot, brought up in 60% new French oak." (JD)

"The Barton family's flagship wine benefits hugely from the age of the vines. This wine is ripe and concentrated, rich in tannins but with the wonderful black fruits that can be conjured from this vineyard. It will age well and is likely to be ready to drink from 2026." (WE)

"This just keeps getting better as it ages in barrel. Showing more depth and concentration, the wine has a polish to its textures, making an even better treat so you can really get into the sweet, ripe, black and dark red fruits, licorice and cigar wrapper nuances. Powerful, refined and long, 15 years in the cellar will allow the wine to really step into high gear. 6548 Views Tasted May 13, 2018" (JL)