2015 Chateau d' Yquem 375 ml

Year: 2015
Appellation: Sauternes
Country: France
Wine Advocate: 98
Vinous Media: 96-98
James Suckling: 99-100
Wine Enthusiast: 96-98--Jeff Leve: 99-100
Dessert Wine
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Price :
$174.95

DUE IN: EARLY 2018

"The 2015 Château d'Yquem was scintillating when I tasted it at the property during en primeur last year. A blend of 75% Sémillon and 25% Sauvignon Blanc, it delivers 144 grams per liter of residual sugar. Now that the wine is in bottle, that original “show-stopping” bouquet has become more refined. In fact, you could almost describe it as laid back or genteel until it begins to magically unfold and deliver seductive scents of lemon curd, orange pith, freshly opened tins of apricot and wild honey. You would call the aromatics more “pretty” than “powerful,” but of course, it is beautifully defined. The palate is very well balanced with that electric line of acidity intact. It is a little spicier than I recall, with a fresh viscous finish. There is a persistent aftertaste whereby the mouth tingles some 60 seconds after the wine has departed. Maybe I was being optimistic when I suggested that it might rank alongside the regal 2001 and 2009. The 2015 Yquem does not belong in that hallowed company. But it is a prince to that king and that queen. Tasted September 2017." (WA)

"Stunning and utterly captivating, the 2015 d'Yquem is shaping up to be one of the truly epic wines of the vintage. All the elements are impeccably balanced, starting with the most captivating, alluring bouquet imaginable. The 2015 floats on the palate with grace and total finesse. What I like most about the 2015 is its airy, nuanced personality. Sweet floral notes, lemon confit, chamomile and acacia are some of the nuances that linger in this hauntingly beautiful d'Yquem. The 2015 was fermented in 100% new oak and residual sugar is 145 grams per liter, but none of that really matters. Readers who can find the 2015 should not hesitate, as it is truly magnificent!" (VM)

"This is an incredible young Yquem that is so vinous like a great vintage of Montrachet but then on the palate it turns to Yquem with spice, dried fruit and mushroom as well as sweet fruit. Last for minutes. Acidity is all there giving it a dynamic vibrance that jolts your senses. Special wine. It has a little more than than 140 grams of residual sugar, less than the legendary of 2001. But is very close in greatness. Let’s wait and see." (JS)

"96–98. Barrel Sample. This wine is ethereal. It certainly offers attractive honey and bitter orange flavors but also a fresh character that gives the wine lift and crispness. It is, of course, going to age magnificently, although it is so delicious and refreshing now." (WE)

"Stunning in every sense of the word, the wine has an incredible level of sweetness; concentration of flavor, acidity and sweet honeyed, perfectly ripe and overripe tropical fruits. It is almost too much of a good thing. Note, I said almost! Yet, everything is in an amazing sense of balance and harmony. The finish must stay with you for at least 60 seconds or longer. Made from blending 80% Sauvignon Blanc and 20% Semillon, the wine reached 13.9% alcohol with a pH of 3.65 pH. The wine is incredibly sweet with 144 grams per liter of sugar, but this is all kept in check due to the 6.2 grams per liter of total acidities. The harvest took place from September 3, to October 21. They took 4 passes through the vineyards this year. 99 - 100 Pts 100 points - Tasted May 3, 2016" (JL)


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