2010 Mollydooker Shiraz-Cabernet Sauvignon-Merlot Two Left Feet

Year: 2010
Appellation: South Australia
Country: Australia
Wine Spectator: 90
Wine Advocate: 90
Red Wine
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"Ripe, round and smoky, displaying a toasty edge to the licorice and blackberry flavors, balanced deftly against refined tannins on the open-weave finish. Shiraz, Merlot and Cabernet Sauvignon. Drink now through 2014. 15,887 cases made. " (WS)

"A blend of 72% Shiraz, 12% Cabernet Sauvignon and 16% Merlot, the 2010 Two Left Feet has a deep garnet-purple color and a slightly closed nose of black currant cordial, mulberries, espresso and tree bark with a whiff of bacon. Full-bodied, ripe, rich and spicy in the mouth, it has a good foundation of crisp acid and a medium level of silky tannins, finishing long. Drinking nicely now, it should keep to 2017+. " (WA)

Winery Notes:
Deep crimson-purple, this wine brings together the best of these varieties – a big fruit impact, fine tannin structure, fresh acidity and silky texture this is a seamless wine showing incredible depth and amazing length. With an array of fruit, blackcurrant, berries and plum accompanied by lifted oak, vanilla and warm spice this wine is a journey not to be missed. Two Left Feet is rich and generous, a harmonious blend with a persistent finish.

Named for what happens when Sparky dances with Sarah!

The grapes were grown on the Longbottom vineyard in Padthaway, the Birchmore vineyard in Langhorne Creek, and the Gemtree, Hunt Creek, Semmens and Mollydooker vineyards in McLaren Vale.

Barrel fermented and matured in 96% American and 4% French oak using 53% new and 47% one year old barrels.