2010 Chateau Moulin Riche

Year: 2010
Appellation: Saint-Julien
Country: France
Wine Spectator: 90
Wine Advocate: 87
Vinous Media: 89
James Suckling: 92
Jeff Leve: 89
Red Wine

Pre-Order
DUE IN: ON DEMAND 7-14 DAYS

Price :
$39.95

THE VINTAGE SPEAKS FOR ITSELF, VERY VERY HIGH QUALITY FROM TOP TO BOTTOM. YET ANOTHER VALUE BASED OFFERING UNDER $50!!

"This is inviting, with warm cocoa, steeped blueberry and blackberry fruit notes, featuring a juicy bolt of fig pâte de fruit and a long, dark, charcoal-filled finish that is nearly accessible now. Best from 2014 through 2024.–JM " (WS)

"This blend of 68% Cabernet Sauvignon, 21% Merlot and 11% Petit Verdot, with Michel Rolland as the consultant, displays a deep ruby/purple color and possesses straightforward notes of black and red currants intermixed with cedar wood, roasted herbs and underbrush. It is a medium-bodied, silky-textured wine to drink over the next 10-15 years. In a sense, this used to be the second wine of Leoville Poyferre, but like Clos de Marquis and La Croix de Beaucaillou, it is now a separate wine from a completely distinct vineyard owned by Leoville Poyferre." (WA)

"(57% cabernet sauvignon, 33% merlot and 10% petit verdot): Good bright, deep ruby-red. Very dark aromas of cassis and spices show a medicinal reserve. Then supple and stylish on the palate, with good early appeal to the flavors of dark berries, chocolate, mocha, smoke and leather. Finishes with dusty, chalky tannins and good length. A very good vintage for this wine, which is made by Chateau Leoville-Poyferre from a vineyard located next to Chateau Talbot." (VM)

"Aromas of blueberries and blackberries and spices follow through to a full body, with silky tannins and a pretty finish. Very refined and delicious. Give it at least three to four years. Try in 2016." (JS)

"Pleasant, easy drinking charmer, medium bodied, with soft, round textures, a nose of fresh, sweet, black cherry, earth and tobacco and ample, fresh, sweet fruits in the finish. Ready to drink, this is a top Bordeaux value wine. The wine was made from a blend of 68% Cabernet Sauvignon, 21% Merlot and 11% Petit Verdot. 2969 Views Tasted Nov 9, 2015" (JL)