Color: Light yellow with a touch of green
Bouquet: Pleasant fruit, rich and lively
Taste: Fresh, full-bodied, well-balanced
Since 1856 Henkell Trocken has been synonymous
with German sparkling wines. Considered a
sophisticated blend of regional varietals, Henkell
Trocken uses carefully selected yeasts during a
heavily monitored fermentation. This second
fermentation lasts six weeks and the result is a
sophisticated, yet fresh and lively sparkling wine.
Perfect as an aperitif paired with appetizers or light fish dishes.
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