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La Veguilla is located in Olivares de Duero, a privileged enclave in the heart of Ribera del Duero, one of the best wine-growing regions in the world. Our winery is a family project that is about to celebrate three decades of history and passionate dedication, driven by our philosophy of extracting the best from these unique lands.
We produce our wines from the Tempranillo varietal, the grape that reigns in Ribera del Duero. The grapes are from our own 45 hectares of vineyards nestled right in the Milla de Oro, the “Golden Mile” where some of the most prestigious wineries in the world produce their wines. Our grape vines are 25 years old and come mainly from long-standing Valbuena de Duero vines.
We grow our grapes in a vertical trellis system to ensure optimum maturation of the fruit. In addition, our vines are green pruned to limit production to 3,500 Kg grapes/hectare. The vineyard is closely monitored throughout the year and, one month before harvesting, we begin daily grape maturity checks so that we can harvest each parcel of land at the ideal time.
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