94% Merlot 6% Cabernet Franc
"Dense, with cherry and herbal overtones in a package wrapped in firm, fine, peppery tannins, swerving into a long and expressive finish. Needs time to soften the edges. Best from 2018 through 2023. 1,848 cases made.
"A soft, sexy and luxuriously textured red, the 2014 Walla Walla Merlot (there’s 6% Cabernet Franc in the blend) is loaded with perfectly ripe notes of black currants, lead pencil shavings, charred earth and chocolate. Full-bodied and possessing a wealth of fruit, you have to hunt for the tannin, but they’re there; still, fruit and texture are the name of the game here. The baby fat should slowly melt away and it should have 15 years or more of longevity." (WA)
Placing one’s nose into a glass of this year’s Merlot results in
an immediate smile. It leads with a gorgeous pure fruit nose
of compote reduction and graham cracker that jump from the
glass. It is so rich, lush, and pure. It is a positively delicious
wine that I cannot help but drink more of today, but will easily
age 10+ years for those of you who enjoy cellaring wines. This
is everything Merlot wants to and can be in Washington State.
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